Dickeys Barbecue pit CA-1353 Catering

The best meats for smoking are usually best for tough cuts that need a long, slow cooking time. Cooking meats low and slow breaks down the fat and tissue to produce extremely tender meals.

344 S Twin Oaks Valley Rd, San Marcos, CA 92078, USA

• Gallon Soda
• Gallon Sweet Tea
• Gallon Unsweet Tea
• Pecan Pie Slice
• Blondie Brownie
• Chocolate Chunk Cookie
• Mac & Cheese
• Barbecue Beans
• Cabbage Coleslaw
• Baked Potato Casserole
• Potato Salad
• Green Beans with Bacon
• Rolls
• Spicy Cheddar Sausage
• Polish Sausage
• Pork Ribs
• Pulled Pork
• Chicken Breast
• Beef Brisket
• 10 Classic Sandwiches